Wednesday 31 October 2012

Starting Point

The first post of a blog is always a tough one. You want to engage the reader and say something inspiring but when it comes down to it, you just need to start it off. So here I am, starting Salted Caramel. I am currently an Intern at Grazia Magazine UK and loving life. I have a zillion and one ideas for posts, pictures to take and ensambles to assemble. Here I go.